A defoamer or an anti-foaming agent is a chemical additive that reduces and hinders the formation of foam in industrial process liquids.
Essential oil is a mixture of many compounds obtained from plant leaves, fruits, flowers, wood, roots, bark and wood resins. The essential oil of one plant can contain from several to several dozen components.
Flavorings, specific, strong-smelling organic compounds used for flavoring.
Phosphonates are derived from the following physical and chemical properties:
1)Strong sequestration of heavy transition metal ions
2)Strong scale inhibition of phosphate, carbonate and sulphate scales
3)Dispersion and deflocculation of solids and lipids soils
Vegetable oil extracts are extracts obtained by maintaining the relevant plants or parts of plants filled with vegetable oils for the required period. Effective soluble plant substances enter the vegetable oil during this process.
Preservative means a natural or synthetic chemical, or a mixture thereof, which protects against deterioration and which is added to prevent degradation by micro-organisms or undesirable chemical transformations.
Silicones contain up to 60% silicon and oxygen, which are the most common elements in the earth’s crust, they are chemically inert and safe ingredients used in many Industries.
Constantly smelling, non-toxic solvents that dissolve fat and are later produced, sold and used as household cleaners.
Surfactants (PAMs) are compounds that reduce the surface tension of a liquid.
Vegetable oil – a type of oil obtained from various oil plants used in the manufacture of cosmetics, hygiene products