Cereal bar and snacks production

Alkalized cocoa 10-12%

Coconut milk powder
Coconut milk powder vegan

Wheat Fiber
Apple Fiber
Bamboo Fiber
Pea Fiber
Sugar Cane Fiber
Cacao Fiber

Wide selection for all areas of food production: for dairy, ice cream industry, confectionery, cheese products and similar. Flavorings expressing the taste of fruit and berries, chocolate, nuts, cream, sweetness and saltiness. Aromas are concentrated, natural and identical to natural.

Standardised lecithins: liquid sunflower, rapeseed, IP soy
Sprayable lecithin compound: sunflower, rapeseed, IP soy
De-oiled pure lecithin powder: sunflower, rapeseed, IP soy
Modified lecithins: hydrolyzed sunflower, rapeseed, IP soy

Full cream milk powder
Skimmed milk powder
Milk protein concentrate
Sweet whey powder
Demineralized Whey Powder
Whey Protein Concentrate
Whey Protein Concentrate lactose free
Whey protein isolate
Cream powder
Yogurt powder
Lactose powder
Buttermilk powder
Fat filled milk powder

Standard fats: coconut, palm, palm kernel, red palm oil, shea butter. Liquid, in boxes, in powder.
Functional fats: coating and filling fats.